Japanese Pan-Fried Rice Cakes - The Spruce Eats
网页2024年7月14日 · Use up your leftover Japanese steamed rice with this simple recipe. Fried rice cakes make a great snack or a delicious side dish with a sweet soy dipping sauce.
Pan-Fried Rice Cakes - Amy's Nutrition Kitchen
网页2022年11月6日 · Learn how to make crispy rice cakes with leftover rice, flour and egg, and serve them with a creamy coconut milk broth and sauteed shrimp or salmon. This recipe is a delicious and easy way to use up rice and create a satisfying meal.
Pan-fried rice cakes with sweet red bean filling (Bukkumi)
网页2015年7月21日 · Today I’m going to show you how to make bukkumi, pan fried rice cakes filled with sweet red beans, or with mung bean paste. These rice cakes are gooey, chewy, and sweet on the inside and crispy on the outside.
Pan Fried Rice Cakes (Gireum Tteokbokki) - Beyond Kimchee
网页2011年5月25日 · This pan-fried rice cake, known as gireum tteokbokki, is a popular street food found in Seoul’s Tongin Market. Chewy rice cakes, seasoned with gochugaru (Korean chili flakes) and soy sauce, are quickly stir-fried in oil to …
Sweet Rice Cake - Chinese Nian Gao - Cooking With Lei
网页2024年6月2日 · Learn how to make pan-fried sweet rice cake with brown sugar and glutinous rice flour, a traditional Chinese dessert for the New Year. This recipe is gluten-free, vegetarian, and easy to customize with different flavors.
Pan-fried sweet rice cakes with edible flowers (Hwajeon: 화전)
网页2009年4月20日 · Learn how to make hwajeon, a Korean dessert of chewy rice cakes with edible flowers, in this easy recipe by Maangchi. You can use any seasonal flowers and drizzle honey or syrup on top for extra sweetness.
Easy Asian Inspired Crispy Fried Rice Cakes Recipe
网页2023年7月28日 · Learn how to make crispy rice cakes with soy sauce, sesame oil, eggs, carrots, peas and green onions. This vegetarian dish is a delicious and gluten free alternative to fried rice.
Pan Fried Sticky Rice Cake (Nian Gao) Recipe - SideChef
网页Pan-Fried sticky rice cake (Nian Gao) is an extremely yummy dessert, perfect for Chinese New Year. Soft and chewy rice cake is first sliced into pieces, then coated with a slightly thick egg batter and pan-fried to golden brown perfection. They are deliciously crispy on the outside with a soft chewy gooey texture on the inside.
Tteokbokki (Korean Rice Cakes) Recipe - Serious Eats
网页2024年2月21日 · Learn how to make tteokbokki, a chewy and sweet-spicy dish of rice cakes and sauce. Find out the different types and shapes of rice cakes, and how to pan-fry or broil them for a crispy exterior and gooey interior.
Pan Fried Tteokbokki (떡볶이) - Okonomi Kitchen
网页2020年12月12日 · Learn how to make crispy and chewy pan fried rice cakes with a spicy, sweet sauce in 10 minutes. This vegan Korean recipe is easy, quick and addicting, with variations and tips.