Tennessee Pride copycat recipe?? - Smoking Meat Forums
网页2017年7月22日 · This is by far my favorite store bought sausage. I have been trying many different breakfast/country sausage recipes from here and pre packaged but everyone seems to be missing something. unfortunately, I am not blessed with the sense of knowing which spice is missing. Any advice is appreciated. Happy sausage making from Eagle, WI
Smoked Sausage Gravy Recipe - Smoking Meat Forums
网页2010年6月13日 · Smoked Sausage Gravy Recipe. Thread starter danelmore; Start date Jun 13, ...
bob evans sausage gravy with a fatty - Smoking Meat Forums
网页2006年9月17日 · 1 pound Bob Evans Original Recipe Sausage Roll ¼ cup all-purpose flour 2 cups milk Salt and black pepper to taste 8 prepared biscuits Crumble and cook sausage in large skillet over medium heat until browned. Stir in flour until dissolved. Gradually stir in milk. Cook gravy until thick and bubbly. Season with salt and pepper. Serve hot over ...
sausage and gravy - Smoking Meat Forums
网页2024年8月11日 · about 50 years ago my mom taught me to make sausage gravy. for the majority of that time since I've used tubed sausage like Jimmy Dean Hot. Not any more. 1lb of JD hot copycat, freshly ground... . breffus time.
South Louisiana Grren Onion Sausage Recipe - Smoking Meat …
网页2019年2月6日 · Foamy, Chaurice....at least the recipes I have seen...is more of a creole style fresh sausage that uses a lot of fresh yellow onion, celery, and garlic...And it is extremely seasoned with black pepper and cayenne. Like 1/4cup of black pepper per 5# meat. Cajun green onion sausage is more of a country style sausage.
Tennessee Dried Sausage Links - Smoking Meat Forums
网页2013年2月24日 · **This recipe uses CURE #2** Making 5 lbs of Tennessee dried cold smoked sausage links. Here are my dry items. Top left 1 T dark brown sugar 1 T ground oregano combined with 4t black pepper 2 T ground sage Top middle 5 t red pepper flakes 4 T smoked paprika Top right 1 t CURE #2 2.5 T non...
Looking for Bob Evans style recipe - Smoking Meat Forums
网页2011年8月23日 · Breakfast style 3.5 lbs lean beef or pork 1.5 lb pork butt 2 Tbs salt 1.5 Tbs sugar 1 Tbs dehydrated bell pepper...this is optional
Sausage Patties (in my Air Fryer) - Smoking Meat Forums
网页2019年5月18日 · So back around Christmas we bought the Power XL Air Fryer Oven Elite. I use that thing every day now. From sausage patties in the morning to fish and other meats at night. Works great with pre-made store bought patties, sausage breakfast links, or hand formed from home-made recipe sausage.
Len Poli recipes a little on the bland side? | Smoking Meat Forums ...
网页2016年3月18日 · Could just be personal preference. I know he's renowned as a sausage master so this may be taboo haha. I will say with great pride, any sausage recipe I have taken off of this forum has been incredibly delicious and popular among friends and family. Pop's breakfast, Cougar78's hot links, Richie's Italian chicken sausage, just to name a few.
Mennonite Farmers Sausage - Smoking Meat Forums
网页2013年11月30日 · So my whole reason for wanting to get into smoking/sausage making is to make what was a staple growing up, Farmers Sausage. I know there are many different types by the same name, but this is essentially ground meat, cure, salt and pepper. This was eaten in copious amounts at any family...