You can always fire it up again once the meat is cooked to get a crispy skin before serving. You'll know the meat is cooked when a meat probe reads 160 degrees Fahrenheit when plunged into the thickest part of the breast.

When it comes to using an air fryer to cook chicken, the possibilities are endless. From whole roasted chicken to crispy chicken wings, these air fryer chicken recipes are sure to become staples in your kitchen.

This Air Fryer Parmesan Crusted Chicken is crispy on the outside and tender on the inside making it a perfect dinner option. Plus, it’s lower in fat than deep frying so it’s a healthier way to enjoy this Italian food favorite.

I am #blessed to travel the world as a working food writer and sample some of the seriously most over-the-top menus and innovative cuisines, but often the thing I crave most is a perfectly executed chicken finger.