These recipes will inspire you to use up that package of colorful bell peppers. Bell peppers are such a versatile ingredient. They bring color, texture, and flavor to a dish. When raw, bell peppers ...
As far as cooking bell peppers, they are incredibly adaptable. You can easily eat them raw on a veggie tray, stuff them, or sauté them. They're great for pasta, goulash, soups, or including as a side, ...