Our expert culinary team tests and retests each recipe using equipment and ingredients found in home kitchens to ensure ... a soft bread pudding with creamy pockets of chocolate custard seemed ...
Spoon this chocolatey syrup over the chocolate sponge mixture and place ... Bake for about 45 minutes, or until the pudding is well-risen, the top is nicely cracked and a skewer inserted into ...
If cooking in a shallow dish, ensure the mixture doesn’t ... of the made-up batter for a 1 litre/1¾fl oz pudding basin. Use value milk chocolate instead of the orange-flavoured chocolate ...
And you just can't go wrong with a chocolate steamed pud. I always place an old saucer in the pot to help stop the bottom of this chocolate pudding burning. With its delicious chocolate sauce ...
Freeze in a suitable container. 2. For the chocolate pudding, melt the chocolate and butter in a bowl over a saucepan of hot water. In a bowl, whisk the sugar, powdered anise, whole eggs and egg ...