Beer is already undergoing big changes in the world. But we're only scratching the surface of what can be done.

DairyX has developed authentic milk proteins without cows, using precision fermentation based on microorganisms - ...

Studies show that red yeast rice may support health in several ways, including reducing cholesterol, blood sugar, and blood pressure. This fermentation process produces compounds called monacolins ...

Blood Sugar Chart outlines blood sugar values in mg/dl based on different types of tests, including fasting sugar, post-meal (postprandial) levels, and Glucose tolerance test (GTT) It provides ...

The continuing poor results in the sugar industry and high subventions to it have put the government under pressure. The report said that Government interventions aimed at diversifying and ...

With the donations, he says came the opportunity to add new features like the fermentation lab. "I'd really ... this temperature for the sugar extraction step or the mash step?' 'Why am I selecting ...

Sugar is everywhere. Nearly every packet of food sitting on the supermarket shelves or in your home pantry contains processed sugar. And for a lot of people, going a day without consuming sugar ...

Various complications are possible the longer you live with the condition and if you have high blood sugar levels over time. When you hear the word “diabetes,” your first thought is likely ...

If you have diabetes, you might think you can’t have any sugar, but your body actually needs certain sugars like glucose to function. You can talk with your diabetes care team about managing ...

Sugar cane output is declining in Thailand and other countries because of drought, but officials are confident the country will not face a sugar shortage, said Virit Viseshindh, secretary-general ...

Six key technologies and innovations included precision fermentation ... recently dominated discussions, lab-grown dairy is also emerging as a significant player in the realm of animal-free products,” ...

Agave, made from cooking the sap of a succulent, tastes sweeter than sugar and may be a good sweetener for vegans. Agave is a genus that is part of the Asparagaceae family. The succulent is native ...