Related: 33 Great Ginger-Forward Recipes Related to turmeric, galangal, and cardamom, ginger (Zingiber officinale) took root in tropical Asia about 5,000 years ago. From there, it spread ...

Grating ginger is a time-consuming and tedious chore, but there is a way to handle in a way to get the most out of this spice ...

When I buy ginger root I freeze it right away exactly as it is if I have no immediate plans to use it. This allows me to pull it out when I need it, grate what I need and then put it back in the ...

Don't be tempted to substitute fresh ginger for ground ginger or vice versa. Store fresh root ginger in the fridge. Ground ginger should be replaced frequently as, like other dried spices ...

Warm ginger water serves as a natural remedy for various ailments including nausea, digestive problems, cold symptoms, muscle ...

Ginger, particularly fresh root ginger, is a popular ingredient in cooking and is often used in a variety of dishes. But it's ...

Steamed fish is the first dish I learned how to cook. My mother showed me how to ... Sprinkle some salt into the cavity. Cut the ginger into fine julienne strips and place about half into the ...

Turmeric and ginger are used for many possible health benefits. Learn how this combination can be used and what research ...

As autumn and winter approach, so does our reliance on hearty root vegetables ... these tips and recipes will guide you. While carrots in the United States are often sold without their leafy ...