Heat oil in a pan over medium heat. Add the chopped okra and sauté until it becomes tender and slightly browned. Sprinkle ...
Okra is divisive (largely because of its naturally slimy texture), but when you know how to cook with it, it can become a ...
Recipe: Shrimp And Okra Gumbo Recipe If you love crunchy fried foods ... There's no starch to burn in the pan, just a bit of hot oil does the trick perfectly. In this fragrantly complex South Indian ...
Fry onions in hot oil. Add the onion seeds, fennel seeds and mustard seeds. Season with salt. Cook for 5 minutes. 2. Add shredded garlic and crushed red chillies. Fry till onions brown and stir in the ...
You wouldn't believe how many Indian recipes can be made quicker (and with a little less oil) in the air fryer. From bread rolls and Shahi Tukda (Indian bread pudding), to Kukuri Bhindi (crispy fried ...
Firstly prepare the okra. Wash the okra under cold running water and dry each one individually using kitchen paper. Top and tail the okra and cut into 1–2cm/ ½–¾in pieces. Heat the olive oil ...
About Southern Style Okra Recipe: A south inspired dish with lady fingers, coconut and a few spices, Southern style okra is perfect for a light lunch paired with chapati. This is a quick and easy ...
Choose stems that snap cleanly and don’t bend. Okra exudes a glutinous juice in cooking which thickens stews and braised dishes. It can be eaten raw in salads or cooked with curries or vegetable ...
Following a keto diet? Add these low-carb vegetables to your meals for a tasty, nutrient-packed way to stay on track with ...
We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations.
Many people dislike okra because of its texture, which is often described unappealingly as mucilaginous or slimy. If the vegetable is cooked quickly, though, it doesn’t become slimy – instead ...
We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...