Place 2 pounds Korean rice cakes in a large bowl and add enough warm water to cover. Let soak for 20 minutes to soften and ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

Whether you’re trying a Korean stir fry fish cake at a restaurant or following a fish cake recipe at home, you’ll appreciate the depth and complexity this dish adds to your meal. Top 10 Korean Fish ...

This recipe for Korean-style Sotteok is a fun and delicious way to enjoy rice cakes and mini sausages on skewers, glazed with spicy gochujang sauce. Sotteok is a popular Korean street food snack ...

Despite being independent, P1Harmony hit US top 40 radio in 2023 with their single “Fall In Love Again” and charted on Billboard and Spotify, which led to a world tour that took them through the US, ...

Add the beef and stir-fry for 3-4 minutes until you cant see any more pink colour on the meat. Add the cavolo nero and ...

also known as Korean half-moon rice cakes, is a beloved Chuseok dish that holds great significance as a family tradition and a sweet tribute to the moon. Here you can try the recipe. Songpyeon is ...

A South Korean court has given three police officers prison sentences over their botched handling of a 2022 Halloween crush ...

The Korean restaurant serves up authentic flavors in a glitzy space that easily transitions from power-lunch hotspot to slinky Saturday night getaway.

These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...