Sipping a couple as I pondered my lost luggage, I thought how good they would taste with some lemon verbena mashed up with the mint, and the new white rum from the Black Ven Distillery, near Lyme ...
Served throughout Japan at izakayas, the Japanese Lemon Sour or Lemon Chu-Hi is a simple highball cocktail made with shochu, fresh lemon juice, and honey syrup. The cocktail is topped with club soda ...