Tilt the paratha a little so that the egg mix slides in. Then flip it over and repeat the process on the other side. 7. Drizzle some more oil on the paratha and press the surface gently using the back ...

Laccha paratha is a popular north Indian bread that can be paired with any curry. Here we have a laccha paratha recipe made with garlicky flavour. If you like garlic, then give it a try. Take wheat ...

One cup of ragi flour, one tablespoon of olive oil, one tablespoon of olive oil, one tablespoon of carrom seeds, one tablespoon of ghee, two boiled sweet potatoes, one tablespoon of cumin powder ...

Nothing beats the goodness of sizzling paratha in the morning, especially when your mother makes it with so much love! While ...

Sprinkle ¼ teaspoon of ajwain seeds over the circles and press the seeds into each paratha. Smear one teaspoon of olive oil over each paratha. With a sharp knife, slit the paratha to make two ...

Seal the edges by pinching the dough with your fingers, sprinkle with more flour and roll the filled paratha into a disc around 15cm/6in in diameter and 2mm thick. Repeat with the remaining dough ...

Please contact Liverpool University Press for availability about this product This book investigates the lives and stories of queer Maghrebi and Maghrebi French men who moved to or grew up in ...