While it may seem like you have several spices in your cabinet, there are more you could probably be cooking with to take ...

The spice saffron, as well as being famously expensive ... "When they see Persian saffron is of high quality, they want to buy more," he adds.

Narrator: This is saffron and just one pound of it can cost you $5,000. It is easily the world's most expensive spice. The next most expensive spice? Vanilla, at about $600 a pound. So ...

Most of us know saffron as the pricey cooking spice which with a potent flavour. The tiny strands are stigmas from the flower ...

Because saffron is typically consumed in smaller quantities (like when used as a spice), it's not considered a significant source of micro or macronutrients. Here's what a 2 tablespoon serving of ...

Saffron is known for giving dishes like Spanish paella its rich flavor and golden tint and has long been a reputable spice for the upper class. Imposter saffron floods the market; its low price is ...

Consumers buy saffron from local stores to save their money, with little awareness about its authenticity and quality.

Saffron is a spice that is harvested from the crocus flower. It has been used for medicinal purposes since ancient times, particularly in the Middle East and Greece. Modern research supports the ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...

Put the rice, saffron, cinnamon and salt into a large ... if you can’t find it as a spice mixture, you can buy the spices separately in equal amounts, mix them together and store in a jar.