Whizz the bread in a food processor until you have fine ... Repeat with the second rectangle of pastry. Turn the two long sausage rolls seam-side-down. Using a sharp knife, cut each length of ...
Do not cook for too long or it will toughen. Serve the bread with the sausage stew. Garnish with parsley, if using. Check the sausages are cooked by cutting one or two in half – there should be ...
Sausage rolls hold a special place in the hearts ... pastries, doughnuts and bread loaves daily – all baked in its original World Heritage-listed shop. Photograph: J+A Photography Kenilworth ...
Instructions Preheat the oven to 200°C. Place the chopped silverbeet, cannellini beans, canned cherry tomatoes, Dijon mustard, olive oil, garlic, dried chilli, salt and stock in a large baking ...
Welsh baker Peter’s has unveiled a range of “sausage rolls with sauce and sprinkles”, intended to lure younger shoppers and bring “excitement” to the category. The Epic Rolls range comprises six ...