We often think of food additives as complex chemical substances produced by our modern society. However, the use of food additives dates to ancient times. Early people used salt to preserve meat and ...

Cinnamon Toast Crunch is a beloved cereal, but does it work as a bacon seasoning? Well, that probably all depends on how ...

“Every patient that I talk with about sodium, the first thing they’re going to tell me is, ‘Doc, I never add salt to my food. But it’s important to understand that less than 5% of the ...

Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...

Deli meats, French fries, and canned soups are common sodium culprits that you probably already know to avoid, but sometimes food manufacturers add sodium to many restaurant dishes and other food ...

Eating foods high in salt, like chips or nuts, can make you feel more thirsty. That’s your body telling you it has an imbalance of water and sodium. You’ll likely drink more water to balance ...

wp:paragraph --> In a new study, published in the journal Appetite, researchers stood outside fast-food restaurants and asked people to guess how much sodium they just ate. Their answers were ...

The other features colors signaling how much saturated fat, sodium and added sugars per serving the food contains. If an item contains 5 percent or less of the daily value of any of those ...

Sodium is an essential mineral that keeps your muscles and nerves strong and maintains the fluid balance in your body. It also adds flavor and acts as a preservative in many popular foods.

Experts explain how these foods work to help lower high blood pressure ... water levels in the body and helps us get rid of excess sodium, which helps lower blood pressure. Three kiwifruits ...

Unlock to see our ratings and compare products side by side The Nutrition Ratings is based on values for energy density (calories per gram of food), total fat, saturated fat, trans fat ...