Cassava also contains resistant starch, which acts as a prebiotic and can promote a healthy gut microbiome. Compared to fufu flour, which is one of the highest glycemic index (GI) flours, cassava ...
It's important to note that tapioca is not a flour, even when it looks like one; it is a dried and pulverized starch. When the cassava plant is ground whole, it becomes cassava flour, which is ...