Delicious parmesan cheese combined with three different types of ground meat puts pizzaz into cannelloni pasta. And if you ...

Baste the meat with the juices at least three times during cooking. When it's done, take out the meat and leave it to rest for at least 20 minutes. This enables the joint to re-absorb the ...

In the early 1960s there were around three billion of us, and today there are more than 7.6 billion. While population is part of the story, it doesn't entirely account for why meat production ...

Three men were arrested Tuesday morning as they were unloading 1,600 pounds of beef from a trailer they had broken into in Northeast Philadelphia, authorities said. Philadelphia police and agents ...

Meat proteins are divided into three main groups: myofibrils, which are the most abundant; sarcoplasmic proteins; and connective tissues, including collagen. When meat is heated, bonds within ...

Three Vietnamese nationals have been sentenced to 17 months and two weeks in prison in Hong Kong for operating an unlicensed restaurant that served dog and cat meat. Tran Quang Tan, 51, along with his ...

An unusual collaboration between a manufacturer of pumps and biologists could help to drive the production of cultured meat on a commercially viable scale. A company that specializes in producing ...

Grace Meat + Three Chef and Owner Rick Lewis joins the show to talk about the restaurant's 8th Anniversary and what they will do to celebrate. The restaurant will be holding its 8th Birthday Bash ...

If you ever fret at the thought of accidentally serving your friends and family undercooked meat, eliminate your worry ... We did this four times and averaged out three of the results after ...

American men have a meat problem. Meat provides many beneficial things: It is a good source of protein and vitamins and minerals like iron, zinc and B12. But eating too much—especially processed ...

The beef round is a hindquarter primal cut from the area around the cow's rump and back legs. The three best cuts for beef ...

Laney’s Country Cooking, a popular meat-and-three in Leeds, will close after more than 20 years of business. The restaurant, located at 7601 Parkway Drive, served breakfast, lunch and dinner ...