Lachlan and Penny Campbell have planted shiraz (7ha), cabernet sauvignon (3ha), viognier (2ha) and durif (1ha). The vineyard is planted on deep, well-drained granitic ...
The business was created by long-term friends David Constable and Michael Hershon; one of its points of attraction is its spectacular formal gardens: the Rose, Knot and Herb, Secret and Sculpture.
The seaport town of Robe is a perfect blend of beaches, limestone coast and more recently, boutique wineries. The enticing seaside stretch has a host of attractions, including cellar doors and ...
Elliot Rocke Estate has vineyards dating back to 1987 when the property was known as Seldom Seen. Plantings are made up of 9 ha of semillon, 4.3 ha of shiraz and chardonnay, 2.2 ha of merlot and 2 ha ...
Natillie (Tillie) Johnston began her career in ’12, one of the vintage crew at Coldstream Hills, and says her love for pinot noir began there. She then spent 4 of the next 8 years drifting between the ...
Join us for the ultimate luxury golf weekend, filled with highly-rated wines and fine food, located at this prestigious Tasmanian course. This event has been cancelled for 2024. Sign up to our ...
Bob and Margit Beischer purchased the well-established vineyard (and surrounding land) in 1998, initially selling the grapes to Bendigo TAFE, where Bob was undertaking viticultural and winemaking ...
Named after a Mr Dixon who grazed cattle on a squatter’s run in the 1840s, the Dixons Creek subregion of the Yarra Valley is now home to a number of vineyards and wineries. The 18.5-ha vineyard ...
With more than 50 years’ experience, John Vickery was the uncrowned but absolute monarch of riesling makers in Australia until, in his semi-retirement, he passed the mantle on to Jeffrey Grosset.