Learn how to transform leftover dosa batter into 9 delicious and easy snacks. From uttapam to dosa pizza, these recipes will ...

Discover 10 healthy and flavorful South Indian dinner ideas that are easy to prepare, packed with nutrients, and perfect for ...

Packed with the goodness and earthy taste of curry leaves, this dosa recipe is perfect to kickstart your mornings with a ...

Dosa batter's versatility extends beyond traditional dosas to include dishes like uttapam, paniyaram, dosa sandwiches, dosa pizza, and dosa rolls. These recipes highlight the fermented rice-urad ...

Dry roast poha on low heat for about 4-5 minutes. Let it cool down and then grind it into a fine powder. This will add lightness to the dosa. In a bowl, mix the powders made with dry ingredients with ...

While caste-privileged Indians can capitalize on the model minority myth and claim merit, Dalits, Adivasis, and Bahujans ...

If you are the ‘pineapple on pizza’ kind of person, how about experimenting with the good old dosa? What do you think of one ...

Transforming your guest room into a stylish haven doesn’t have to be costly. By implementing these budget-friendly ideas, you ...

Learn how to keep the leftover dosa batter fresh and delicious until your next use. From proper refrigeration and using airtight containers to adding coconut milk, betel leaves, or curry leaves, these ...

Here is how to make benne dosa at home: Transfer the rice batter to the bowl of urad dal batter. Take washed & squeezed puffed rice in a blender. and blend to a smooth paste. Mix well making sure ...

Step 2 Heat a tawa and grease some oil on it. Add a ladleful of batter to the tawa and spread it evenly. Step 3 Add paneer bhurji to it. Pour oil into the edges of the dosa and toast until it turns ...

With the right care, including proper planting, regular watering, feeding, and pruning, you will enjoy continuous fuchsia ...