Tofu is a handy ingredient in more ways than one for those eating a vegan diet. Our expert says it's the secret addition to ...

There may be plenty of vegan cheese choice out there, but don't forget our plant-based food expert's tip to help your next ...

Enjoy these vegan Hawaiian sunshine crumble squares as a fun breakfast, snack, or dessert. They’re refreshing, naturally ...

Mini Bell Pepper Poppers are a quick and easy party appetizer that everyone can enjoy. These cheesy sweet pepper poppers are ...

Gado-Gado is a traditional Indonesian salad that combines a variety of vegetables with a rich, creamy peanut sauce.

Cauliflower rice with onion and herbs is a easy to make flavorful side dish that pairs well with any meal. Plain cauliflower ...

Discover the best vegan cheese alternatives in this ultimate guide. Explore nut-based, soy-based, and coconut oil-based vegan ...

Taste your ajvar as it simmers; adjust salt or vinegar to suit your taste. It should balance tangy and savory flavors without overwhelming either. After cooking, let it cool before transferring to ...

Place the pepitas in a large skillet over medium-low heat. When the first one pops, stir constantly until all have popped ...

Want a healthy and easy soup for dinner? Try Nonna's minestra, a gluten free vegetable soup that will warm you on chilly nights.

Peach cobblers, strawberry shortcakes, and cherry turnovers are all quintessential summer bakes but come fall, the star ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.