To make the ... Season the soup with salt and lots of freshly ground black pepper. Serve in deep bowls. Drizzle with the basil oil and either grate or shave the parmesan with a vegetable peeler ...
You can whip up a simple stock and you’ve got the foundation of a delicious chicken soup. If you feel the need to make quick vegetable stock as the base for a soup, just put an onion ...
Take miso soup, a fantastic standby for a quick dinner, and add enough extra ingredients to transform it into a hearty soup. Miso paste will last in the fridge for months and is fabulous added to ...