Discover the surprising truth about common kitchen staples like tomatoes and pumpkins, which are botanically classified as ...

"Maa, it has been a long time since you prepared a Baingan ka Bharta (brinjal mash). Why don’t we have it today,” 14-year-old ...

Yogesh Kedari founded Mulyam Agronomics in 2023 and it will launch a full-fledged B2B marketplace in the next six months.

Paneer is old news. A new generation of Indian cheesemakers is wowing global palates with their Gouda and Edam.

In a small pan, heat olive oil and add 1/2 cup tomato pure. Add 1 tsp garlic powder, oregano, chili flakes, salt, and pepper. Cook the sauce on low heat for 5-7 minutes. Preheat the oven: Set your ...

Beating the 4 pm hunger with nutritious Indian snacks can keep your energy levels steady and prevent overeating later in the ...

This is a popular vegan source of B12, often used in cooking for a cheesy flavor, making it a nutritious addition. Many ...

A popular street meal in many coastal places is bhel puri, a dish made of puffed rice, veggies, and tart chutney. This street ...

Laddu prasadams from the temple town of Tirupati have left a bad taste after reports that the ghee from cow milk, the ...

India's palm oil production is likely to triple in six years as the area under oil palm plantations increases and as ...

The scheme will cover all crops and include vegetables, which currently do not have a floor price because they are classed as ...

Indian refiners cancelled 100,000 metric tons of palm oil purchases for delivery between October and December, as New Delhi's ...