If you love traditional pork sausage but want a leaner option, chicken sausage is an excellent choice. It provides plenty of protein for fewer calories and less fat. Since it's often precooked, ...
You'll need a whole head of garlic, but don't bother peeling the cloves (Image: Anna Mardo) This recipe serves four to six people. Ingredients One chicken (approx. 2.25kg / 4½lbs) cut into 10 ...