EVIE COLBERT: Red rice is a classic Southern receipt, (Eds: Evie is partial to using “receipt” in place of “recipe”) and ... and Drink | Skillet-braised chicken with greens and olives ...
Stir in the rice, stock, wine, saffron and lemon zest and season well with salt and pepper. Return the chicken pieces and chorizo to the pan and nestle into the rice. Bring to the boil ...
I love being right. EVIE: Red rice is a classic Southern receipt, (Eds: Evie is partial to using “receipt” in place of “recipe”) and another example of the enormous influence of West ...