A mild, creamy kadhi made with yogurt, spices, and sometimes fruits, providing a distinct flavor profile characteristic of ...

If you want to tantalise your taste buds with minimal effort and maximum flavours, then this pyaaz ki kadhi should be on your ...

Panipat, Haryana, is known for its rich historical legacy and traditional food. When visiting, trying local dishes like Bajra Khichri, Singri ki Sabji, and Kadhi Pakoda is essential. Each dish ...

Western state in India, which is popularly known for its food and iconic history. Panipat, Haryana, boasts a rich historical ...

The combination of flavours and textures makes sarson ka saag a beloved staple. 3. Punjabi Kadhi Pakora The fabulous and traditional Punjabi Kadhi Pakora is a spicy and flavourful dish that comes ...

The combination of flavours and textures makes sarson ka saag a beloved staple. 3. Punjabi Kadhi Pakora The fabulous and ...

Krishna Chhathi, observed six days after Janmashtami, is celebrated with the special dish Kadhi Chawal. This simple and nutritious meal reflects humility and gratitude, symbolizing the modest meal ...

Gather boneless chicken pieces, ginger garlic paste, spices (such as coriander, cumin, and chilli powder), and salt. For the batter, use rice flour and gram flour (besan). Combine the ginger-garlic ...

Sindhi Kadhi stands out as a tangy and spicy delicacy. Try this tasty and spicy Sindhi kadhi recipe at home. Heat some oil in a pan/kadhai, add fenugreek seeds, cumin seeds, mustard seeds, and ...