Mumbai, the bustling metropolis of India, is a melting pot of cultures, lifestyles, and flavors. Known for its vibrant ...

Mumbai is the ever-evolving metropolis which witnesses the opening of new cafes and restaurants in every nook and corner. If ...

2. In a small bowl, mix all the spice seasoning ingredients. 3. Pat the lamb shanks dry and season them with the spice mix on all sides. 4. In a large Dutch oven, heat 2 tbsp of olive oil on ...

This Moroccan Couscous features tender lamb shanks cooked in a flavor-packed broth infused with aromatic spices like turmeric and black pepper for a tasty and hearty dinner meal! Couscous is one of ...

From global flavours to regional specialities, you can get everything at Blabber. Apart from their Indian classics like Lamb Shank Nihari and Pindi Chole, you must also try their impressive cocktail ...

Sindhi biryani and lamb shank nihari. Those who are on a plant-based diet can instead choose options like the chana masala, aloo matar, paneer masala, aloo sag, or mixed vegetables, to name a few.

This can be made ahead and reheated. If you cannot get lamb shank, ask your butcher to slice a medium shoulder of lamb across the bone into 4-6cm chunks and serve one per person. Serves: 3 – 4 ...

This hearty Lamb Shank Casserole is a CWA classic and a no-fuss, one-pot dish that can be prepared ahead of time with a few simple ingredients from your cupboard. And it tastes even better the next ...

The lamb at StickEm is braised in a sweet, spicy and sticky sauce much like awaze, a staple Ethiopian sauce, and is served over yellow rice with two sides of your choice. Joshua had the collard greens ...

Enjoy a variety of delicious dishes, from global flavours to local favourites, and sip on carefully curated cocktails. From the comforting warmth of Indian classics like Lamb Shank Nihari and Pindi ...

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The hearty stew made from slow-cooked lamb shanks is a festive favourite. The term nihari means morning in Urdu, reflecting its traditional role as a breakfast dish in Mughlai cuisine, usually enjoyed ...