Matcha is a finely-ground powder made from the green tea leaves of the Camellia sinensis plant, which grows in the shade.

I f you’ve seen people all over your feed ditching coffee for a matcha latte, you’ve probably also done some window-shopping ...

Matcha comes in two main grades in the U.S., but the quality can vary wildly between brands and batches. We reached out to an ...

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The highest quality grade is widely considered to hail from Uji Kyoto, a region in Japan where matcha is prepared with the youngest tea leaves – and where the powder Edition Roasters uses in their ...

From traditional matcha to refreshing iced versions and trending strawberry matcha, this city delivers with cosy cafes and ...

Making matcha — green tea that you ... It all starts with creating the powder, a process that dates back to 12th-century Japan. (The overall technique of drying, pulverizing, and then mixing ...

In his new book, Edd says: "These cookies have a crisp chewy edge and a soft centre. Made with matcha and white chocolate, ...

Long beloved in Japan, the drink is becoming a fixture on cafe menus in Hawaii and now the mainland, too.

Matcha is loved by celebs including Zendaya, Dua Lipa and Kourtney Kardashian, but did you know it has its fair share of health benefits?

Ordinarily, Sense of Matcha’s owner and tea master Akira Nagasawa conducts chazen sessions at traditional tea room venues in Tokyo and Kyoto. However, under its new Tea Master Anywhere (Dokodemo ...