Dump dough on a well-floured surface. Flour a rolling pin and roll out dough into a 1-inch thick rectangle. Cut into quarters widthwise, then in half lengthwise. Cut each square in half on a diagonal ...
This treat belongs in the “bad boys club”, a definite showstopper. Koeksisters evolved from the deep-fried pastries known as “koekjes” into the beloved South African koeksisters. Made from dough ...