Of the 13 largest turkey producing states, only four are expected to raise the same number of turkeys in 2024 as they did ...

The U.S. is expected to raise fewer turkeys in 2024 than 2023. The USDA projects a 6% year-to-year decline in the number of ...

Georgia, North Carolina, and the Southeast are home to much of the US poultry industry — and that brings enormous risks when ...

It’s true that plant-based meats, such as “fake” chicken or beef, contain comparable protein levels. Learn why meat analogs ...

B.C.’s egg and turkey farmers have raised $213,684 for the Union Gospel Mission, through their annual golf tournament in ...

LAWRENCEBURG, Ky. (AP) — As bourbon fans flocked to the Wild Turkey visitors' center, sitting near the entrance was no ordinary greeter. Jimmy Russell, who has lived through so much of the ...

This begins with the Turkey for Tots Fall Fest. Running Oct. 4-6 at Northfield Square mall, 1600 Route 50, Bourbonnais, the festival features a carnival, live music, food trucks, arts and crafts ...

These products may contain tofu, beans, or tempeh and mimic various types of meat, including chicken, turkey, beef ... but they can raise saturated fat levels. The binding agents improve stability ...