Not to mention lunchbox omelets, we have eggs in rice bowls and in stir-fries. The International ... Tada is a Japanese food journalist and editor of Pen & Spoon, a website devoted to food ...

Heat a large skillet over medium-high heat. Add the ground beef and use a spatula to break into large pieces, then let the ...

The aubergine acts as the pasta in this recipe. If you can’t find a pack of sausage meat, squeeze out the same weight of meat ...

Deep-fry the eggplant until slightly blistered, golden and cooked through. Use a slotted spoon to remove to a wire rack and allow to drain off any excess oil. Make the garlic paste by combining the ...

You don't have to order takeout to enjoy sweet-and-savory shrimp chow mein. This American Chinese restaurant staple is easy ...

“Kenyan food’s an easy slide in.” With her pili pili beef stir-fry, Moju drew inspiration from Kenyan fries and Chinese-style stir-fries. (“Pili pili” refers to the chiles included in ...

Next, minute steak stir-fry — a quick and flavourful dinner that’s ready in under 20 minutes ... Fry in batches to not overcrowd the pan and remove with a slotted spoon to a plate after each batch. 3.

Stir well and bring to a brisk boil. Step 3 For the patties, mash boiled potatoes in a bowl along with cornflour, cumin powder, green chillies, chopped coriander leaves, salt, and Nutralite achari ...

If you have canned beans in your pantry, you're one step closer to a satisfying supper than you may realize. Canned beans are ...

Matt Tebutt returned to the helm of Saturday Kitchen on September 21 where he cooked a hearty pork dish alongside Irish chef ...

Silver spoons for the dining table have been around since antiquity - a much longer history than the table fork, which did not come into general use until the 18 th century. By this time spoons had ...

Few breakfast dishes are more customizable than an omelet, but common cooking mistakes can quickly ruin this dish. Pro chefs ...