For the classic bubble tea, put the milk into a small saucepan over a medium heat and bring just to a simmer. As soon as the milk begins to bubble, take it off the heat, add the tea bags and set ...
Sweet, milky and colourful – bubble tea is wildly popular in China, where people sipping through straws from large plastic cups is a common sight in high streets and shopping malls across the ...
Come rain or shine, the weather is always perfect for this Taiwanese tea speciality! We’ve teamed up with some friendly bubble tea experts – who treat themselves to a bubble tea nearly every day – to ...
HANGZHOU – Sweet, milky and colourful. Bubble tea is wildly popular in China, where people sipping through straws from large plastic cups is a common sight in high streets and shopping malls.