From the city of İzmir. Lokum Candy In the English speaking world it is known as “Turkish Delight”. It is eaten together with Turkish Mokka coffee to compensate the strong taste. Lor Tatlısı Pastry ...
Guests can also enjoy Turkish platters and mezzes paired with special dips or hummus. For dessert, options like güllaç, künefe and baklava – a beloved Turkish pastry in India – are available. The ...
Chiswick could be getting a new café restaurant specialising in borek which is a type of pie made with thin flaky pastry and filled with a variety of savoury ingredients. A planning application has ...
In one week, the local pastry shop sells more than 5,000 bars ... "Pistachio cream, luxurious pistachio cream, and some Turkish pistachio." Khattab said they start with the filling, a shredded ...