Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make ...

Graven quickly found a Japanese host family, despite speaking very little Japanese. She developed a special connection with ...

The diverse biochemical composition of Japanese apricot fruits explains their broad spectrum of action on the human body. The ...

The diverse biochemical composition of Japanese apricot fruits explains their broad spectrum of action on the human body. The high levels of key ...

Antioxidant content and activity are increased during the processing and digestion of Japanese apricots pickled with salted red perilla leaves, new research shows.

The bento box has taken on many forms, one of which is the ekiben, which was born alongside one of Japan's cultural icons - ...

Today: a special episode focusing on scenic Wakayama Prefecture. We meet local bento makers from Malaysia, Poland and Indonesia. Maki and Marc make bentos using umeboshi, a Wakayama specialty.