Begin by washing the fennel bulb and oranges under cold water. Use a knife to peel the oranges, removing the skin and white ...

If the term vegan makes you think only of tasteless tofu and endless bowls of roughage, you’re in for a surprise.

Vegan baking is inventive and clever when it comes to creating soft cakey texture. Our expert tells us how to achieve a ...

Many people consider cutting down on meat for health, environmental or animal welfare reasons. But many also worry about ...

It's tricky but not impossible to make creamy vegan sauces that rival the best pasta sauces. Use nutritional yeast like ...

Our expert explains how to use tofu as the perfect vegan ingredient to increase the heft of all kinds of tasty pasta dishes, ...

There may be plenty of vegan cheese choice out there, but don't forget our plant-based food expert's tip to help your next ...

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...

Try this oven-baked pumpkin French toast recipe topped with yummy coconut whipped cream for an autumnal vegan twist on the ...

Try this variety of sweet and savory fall breakfast ideas and enjoy the wholesome vegan food options during the colder months ...

The Austrian apple strudel is a classic dessert that has warmed hearts and homes for centuries. Originating from Austria, ...

These pumpkin puree recipes are perfect for any occasion. Whether you're craving sweet treats or savory dishes like pumpkin ...