Last year, when then Presidential contender Joe Biden came to Houston to pay respects to the family of George Floyd — whose death at the hands of police sparked a national social justice movement — ...

The National Restaurant Association Show wraps up Tuesday in Chicago, and after three-plus days of hitting the show floor, we can say we have a pretty clear snapshot of why operators are here and what ...

Berg said his company has partnered with Roark Capital-owned Carvel to create Buttermilk Baby, which will be the group’s first fast-casual concept. Set to open in Houston, Buttermilk Baby is a version ...

The James Beard Foundation® announced today its 2022 Restaurant and Chef Awards semifinalists in advance of the returning James Beard Awards® presented by Capital One. The full list of 2022 Restaurant ...

Frasca Hospitality Group is partnering with Four Seasons Resort and Residences Vail to open a new location of its Tavernetta concept this winter. Frasca Hospitality, based in Boulder, Colo., operates ...

The Consumer Price Index data released Wednesday morning from the Bureau of Labor Statistics show that menu prices ticked up by 0.3% in August, compared to 0.2% in July. Food-away-from-home prices are ...

The cuisine in South Dakota has slowly been creeping beyond American comfort food, allowing international and local flavors to shine through. Already we've seen places like chef Justin Warner's Bokujo ...

The New York City government and private funding are making a total of $3 million in grants available to restaurants that agree to staff up to pre-pandemic levels and to feed people in need, mayor ...

Throughout the year, Restaurant Hospitality covered dozens of restaurant openings nationwide. These are the 13 that stood out — not to us, but to you, our readers, with these coming from the 10 ...

2023 has seen a wide variety of new restaurant openings. Among the dozens Restaurant Hospitality reported on, we saw a lot of new Italian concepts, a lot of new concepts in Miami, and most importantly ...

Guy Fieri, who in the first weeks of the pandemic raised over $25 million with the National Restaurant Association Educational Foundation (NRAEF) to assist restaurants financially, hosted Guy’s ...

Foodservice industry sales will reach $997 billion in 2023, driven in part by higher menu prices and continued pent-up demand, the National Restaurant Association forecasts. In its annual “2023 State ...