Burger King and McDonald's both serve various chicken sandwiches. I tasted comparable crispy chicken options to see which fast-food chain does it best.
Tear the bread into a food processor, peel and add the garlic, then whiz until fine. Place the chicken breasts between two sheets of baking paper, then use a rolling pin or the base of a heavy pan ...
Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.
Introduced in 2006, the McDonald's snack wrap consisted of either crispy or grilled white-meat chicken breast, shredded cheddar cheese, Monterey Jack cheese, lettuce, and a choice of ranch ...