For this new recipe I overnight the chicken thighs in a brine made from water, ginger, garlic, soy sauce, salty, sugar and ...

If you aim to upgrade your go-to fried chicken batter recipe, we have a secret ingredient to make your fried chicken taste even better. Actually, it's a not-so-secret ingredient -- it's monosodium ...

This iconic Gretna eatery and popular Uptown New Orleans eatery have captured the hearts of many. Here's what we tried and ...

Flavorful and delicious, Korean fried chicken might be the crispiest piece of fried chicken you've ever bit into (Sorry, southerners!). What sets a Korean chicken ...

Time to move over, mayonnaise. If you want to dress up a classic fish sandwich, these underrated toppings will take the ...

Chef Byungtae Ahn has teamed up with The Hoxton, Shoreditch for a fried chicken pop-op - here's our Oh Gee review ...

A spin on Chinese salt and pepper fried squid, this recipe stars catfish and gives the fish a crispy, potato starch crust and ...

Another beloved street food is Yakisoba, a delicious combination of stir-fried wheat noodles, meat, and vegetables that bursts with flavor while keeping it simple and fulfilling. Often savored at ...

Crunchy breadcrumb-coated spiced mashed potatoes, deep fry and eaten as a snack or side dish, preferably dipped in chutneys.

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...

I attended the first ChainFest in New York City. I tried a new KFC menu item and some reimagined chain-restaurant classics.

"I wanted to bring an attention to detail to something as simple as fried chicken and shaved ice," says Adolfo Garcia III ...