Breaded fried chicken is great and everything, but figuring out how to use your oven for perfectly crispy chicken with a ...

Want to make shatteringly crisp fried chicken? This expert chef knows the secret -- and it's all down to using a specific and ...

Leftover fried chicken can become soggy and unappealing on day two. But, if you try J. Kenji López-Alt's technique, you can bring it right back to life.

Place the chicken and buttermilk in a large bowl, toss to coat and refrigerate for 30 minutes to ... To keep the chicken warm, place on an oven tray and place in a preheated 160°C oven. + Serve the ...

So, with Aldi launching a new Roosters southern fried chicken range, it's hardly surprising that it's going down a storm with ...

Oven-baking is an easy way to replicate the crispy texture of fried chicken while cutting out the excess oil. The trick is in ...

It's cool with the leg sticking out." The chicken is brined in a salt bath, marinated in buttermilk curry for five days, then double-fried, splashed in spiced duck fat and served with two types of ...

Toast the burger buns lightly in a skillet or grill. Place a piece of the buffalo-sauced chicken on the bottom bun. Add a ...

Yardbirds, on the trendy Pershore Road in Stirchley, runs a 'Kids Film Club' on Saturday and Sunday from 12pm until 5pm, when ...

From the corn pie in Thailand to the McAloo Tikki in India, here are 10 international items that should be on every American ...