In a bid to create a homemade veggie burger that is both healthy and inexpensive, Hattie Ellis embarked on a journey to develop a recipe that would satisfy vegetarians and carnivores alike.

Kid’s job: The mixture then needs to be rolled into four burger-sized balls with wet hands, or make 12 smaller "falafels" - kids have the perfect sized hands for this. Flatten the balls slightly.

Everyone questioned why the world needed another veggie burger recipe until they saw how easy and Monday-nightable this one is. Veggie burgers are not easy to make awesome, but we think this one ...

After tons of research and a LOT of failed attempts, I finally did it. Here are my five golden rules to creating an amazing veggie burger. Get the Recipe: Veggie Burgers The most challenging part ...

You need some ingredients that will provide softness and act as binders, such as blended beans or mashed sweet potato. So, ...

These taste best when cooked on a griddle and topped with leafy kale, homemade Tzatziki and sliced tomato. For a veggie ... Get these recipes and more from F&W's guide to vegetarian burgers.

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

It's not just another burger, it's one with a South Indian twist. The crusted patty is made from fried pieces of rice idli and smeared with a tangy chutney. Heat oil and fry idlis till golden brown.

Take your standard burger to the next level by incorporating the ingredients and dressing from Caesar salad. This tangy, ...

Find the recipe here. If you're not yet a convert of grilled halloumi, you soon will be. This is the ultimate guilty pleasure veggie burger - with halloumi, grilled aubergine and a drizzle of ...