From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Celebrate Sharad Navratri 2024 by exploring delicious Navratri thalis and special Navratri menus from restaurants across the ...

Fly around the world from the comfort of your kitchen with our top picks of global curries, from takeaway favourites to new ...

Once you learn the basics of Indian cooking, you'll be ready to start making the most delicious naan, chana masala and butter ...

Indian cuisine has a wide number of egg dishes that will delight your senses. We asked Indian chefs for their favorite ones ...

Eau de Monsoo at Le Meridien, New Delhi, offers an authentic Indian dining experience with recipes passed down through ...

Just as no Indian kitchen shelf is complete without cumin and coriander, zaatar and sumac are the mainstay of all Middle Eastern kitchens. Each region has slight variations in the ingredients and ...

Soya Keema is a dish made using granules of soy protein, combined with spices and vegetables. Scroll down to learn how to ...

Pad Krapow Jay, or Thai Basil Stir Fry, is a dish consisting of stir-fried tofu and vegetables mixed with Thai basil, garlic and chilli over rice. The light, spicy green curry made from coconut milk, ...

These recipes showcase the diversity and appeal of Asian culinary traditions. Asian dishes are a vibrant fusion of flavors, rich in spices, herbs, and fresh ingredients. From savory sushi in Japan ...

On the stovetop, heat the 1 tablespoon of oil from the artichokes in a round ovenproof pan or dish ... curried beans This recipe is inspired by Korma, a sweet, creamy Indian curry, Doig wrote.