This recipe takes advantage of some of the excellent ... Fluffy bao buns are filled with cool ribbons of cucumber and crunchy karaage (fried) chicken, all drizzled with creamy Japanese mayonnaise.
Fry in small batches. Overcrowding the pan causes the chicken to absorb too much oil. Always make sure the oil is not overly hot. Fry over medium or medium low heat, keep watching the temperature and ...
The concept centers around halal-fried chicken sandwiches and tendies, as well as Japanese "karaage" chicken, and American style, all with varying degrees of hotness from "Nada" to "Pepper X ...
This chicken karaage recipe promises full flavor from a soy-and-sake marinade and combines wheat flour, rice flour, and cornstarch for a super crisp crust.