For dessert: Poppytons Patisserie, the current restaurant-in-residence at Proof Bar & Incubator, churns out fruity hand tarts and a mean carrot cake ... What to bring home: Raid the shelves at Yangban ...
Diners can expect premium all-halal steak offerings like cuts of Japanese and ... James Beard Award winning pastry chef and owner Warda Bouguettaya specializes in stunning tarts, pastries, and breads ...