Roll the cookie balls in the white sugar, turning to coat, then transfer onto the baking trays. Bake for 8 – 10 minutes, or until the tops are cracked. Allow to cool for 3 minutes on the tray ...
You can try using molasses as a sweetener in yogurt and smoothies or as an ingredient in cookie recipes and homemade sauces. Since molasses is dense in sugar, it's best to consume it in moderation ...