Junior Kuppanna Kitchens Pvt Ltd aims to raise $10 million for international expansion while doubling domestic presence with ...

On World Vegetarian Day today, it’s the perfect moment to spotlight a growing trend in Indian gourmet cuisine: the use of high-end plant-based ingredients. Truffles, edible flowers, caviar ...

The debate between vegetarians and non-vegetarians has increasingly become a topic of concern, with many people reevaluating ...

These highly-rated lunch recipes, like tuna salad and chicken soup, are diabetes-friendly and have just three easy steps.

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Every festival in India is celebrated with great enthusiasm, and one of the most notable is Navratri. Although Navratri ...

Nagaland is home to more than 15 tribal communities that guard secrets to cooking nutritious and lip-smacking dishes. Chef ...

Nitin Gadkari, the Minister of Road Transport and Highways of India, is an avid lover of vegetarian food who has lost weight ...

INDIAN cuisine seems to be having a moment. A number of restaurants have been offering Indian sections in their lunch time or dinner buffets, like at Joy Nostalg Hotel’s Nostalgia Lounge & Bar, or ...

Years ago when I was making semi-regular trips to Penang for work, I developed a craving for cottage cheese and spinach. The ...

Kamala’s Recipes pulls together recipes created and inspired by Vice President Kamala Harris. It was also designed to ...

Raised in a British-Indian household ... be cornered and who like to dip their toes in plant-based food, but also still enjoy the comforts of their familiar diet." When I read that intro, I felt ...