Kohlrabi is a member of the cabbage family and resembles a vegetable version of Sputnik, with a squat bulb and shoots that ...

Put kale stalks to good use by finely chopping and mixing them into a pakora batter. Served with a herby chutney, this makes ...

Switching to Vegan or Ketogenic Diet Rapidly Impacts Immune System Jan. 30, 2024 — Researchers have observed rapid and distinct immune system changes in a small study of people who switched to a ...

The best vegetarian restaurants in Toronto excite herbivores, carnivores and their indecisive, omnivorous friends. With offerings that range from comfort-food classics to upscale dishes ...

Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...

If plant-based protein is your preference, you’ll need to look out for powders that have “vegan” on the label. These can be made from a variety of different protein sources. “Pea ...

A POPULAR Glasgow restaurant loved by celebs has been named among the UK’s best spots for ”casual dining’ by TripAdvisor.

Editor’s note: This is an edited excerpt from “Mastering the Art of Plant-Based Cooking” by Joe Yonan (Ten Speed Press, 2024). Of all the eating trends over the past few decades, few have ...

A Glasgow restaurant popular with celebrities has been named one of the best in the world by TripAdvisor. Murphy's Pakora Bar ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...